お酒は20歳から
The drinks I drank this time were
name of a storehouse
Chikumanishiki Sake Brewery
Saku City, Nagano Pref.
brand name
Kan-shikomi Junmai Chikumanishiki
specific name
Junmai-Shu
Product Information
- raw materials
- Rice (domestic), rice koji (domestic)
- Rice polishing ratio
- 65％
- alcoholic content
- 15％
- sake leeway
- -5
Chikumanishiki Sake Brewery is located at the foot of Mount Asama in Shinshu, in the Chikuma River valley, at the intersection of the Nakasendo and Saku-Koshu Highways in Saku City, which developed as a post town in ancient times.
The brewery was founded in 1681 and has flourished as a sake brewery in Iwamurada-juku, a post town, for 340 years. This locally loved sake is brewed with natural subterranean water from Mount Asama, one of the best waters in Shinshu.
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 29%
Aroma of rice and malted rice 39%
Sour and fresh aroma. 21%
Mild fragrance 12%
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 27%
slightly sweet 47%
somewhat hot 25%
spicy 0%
3.What food would you like to drink with?
starting an early morning meal (before going to work) 23%
T-bone steak 8%
Tempura of wild vegetables 54%
Octopus and zucchini fritters 15%
4.At what temperature do you think it tastes best?
Chill in the fridge. 70%
At room temperature. 24%
Warm it up a little. 6%
Hot, hot sake. 0%
Click here to visit the brewery of this sake.
Find out more about the brewery.
