SAKEPOST

SAKEPOST

ポストに届く「日本酒定期便」

Alcoholic beverage information

name of a storehouse

Hokusetsu Sake Brewery
Sado City, Niigata Pref

brand name

北雪 純米酒

specific name

Junmai-Shu

Product Information

raw materials
Rice (domestic), rice koji (domestic)
Rice production area, etc.
Rice (domestic), rice koji (domestic)
Rice polishing ratio
60%
alcoholic content
15.0
sake leeway
+5

Award-winning Junmai-shu, a classic Hokusetsu sake.
The spiciness of the rice is also felt in its umami. A perfect food sake with a subtle acidity and crispness when served chilled, and a full-bodied flavour when heated up.

Delicious Sake in a Glass of Wine Award 2024
Gold medal in the main category.
National Heated Sake Contest 2020
Gold medal in the premium heated sake category.
National Heated Sake Contest 2019
Gold medal in premium heated sake category
National Heated Sake Contest 2019
 Junmai category Silver Award in the Junmai category

Taste data for everyone.

飲んだ感想をみんなでPOST

1.What is your first scent impression?

1.What is your first scent impression?

Gorgeous sweet fragrance. 100%
Aroma of rice and malted rice 0%
Sour and fresh aroma. 0%
Mild fragrance 0%
Your Answer

2.What was the first sip of flavour?

2.What was the first sip of flavour?

sweet (voice, fragrance, etc.) 50%
slightly sweet 50%
somewhat hot 0%
spicy 0%
Your Answer

3.What food would you like to drink with?

3.What food would you like to drink with?

Rock Peonies 0%
tuna minced with Welsh onion leaves (type of sushi roll) 0%
steamed fish-paste cake, sliced to decorate soup (type of kamaboko) 0%
Tempura of squid 100%
Your Answer

4.At what temperature do you think it tastes best?

4.At what temperature do you think it tastes best?

Chill in the fridge. 50%
At room temperature. 0%
Warm it up a little. 50%
Hot, hot sake. 0%
Your Answer

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