SAKEPOST

SAKEPOST

ポストに届く「日本酒定期便」

Alcoholic beverage information

name of a storehouse

Takanoi Sake Brewery
Ojiya City, Niigata Pref.

brand name

たかの井 特別本醸造

specific name

Special Mizutaki Wine

Product Information

raw materials
Rice (domestic), rice malt (domestic), brewer's alcohol.
Rice production area, etc.
Niigata prefecture (Hokuriku area)
Rice polishing ratio
60
alcoholic content
15
sake leeway
---

Crafted with meticulous attention to handmade techniques, this authentic dry sake boasts a crisp, sharp finish that complements the meal.

Taste data for everyone.

飲んだ感想をみんなでPOST

1.What is your first scent impression?

1.What is your first scent impression?

Gorgeous sweet fragrance. 0%
Aroma of rice and malted rice 25%
Sour and fresh aroma. 75%
Mild fragrance 0%
Your Answer

2.What was the first sip of flavour?

2.What was the first sip of flavour?

sweet (voice, fragrance, etc.) 0%
slightly sweet 0%
somewhat hot 100%
spicy 0%
Your Answer

3.What food would you like to drink with?

3.What food would you like to drink with?

meat and potato stew 25%
boiled greens in bonito-flavoured soy sauce (vegetable side dish) 0%
striped radish 50%
Scallops baked in butter 25%
Your Answer

4.At what temperature do you think it tastes best?

4.At what temperature do you think it tastes best?

Chill in the fridge. 100%
At room temperature. 0%
Warm it to about human skin. 0%
Hot, hot sake. 0%
Your Answer

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