Alcoholic beverage information
name of a storehouse
Takanoi Sake Brewery
Ojiya City, Niigata Pref.
brand name
たかの井 特別本醸造
specific name
Special Mizutaki Wine
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice production area, etc.
- Niigata prefecture (Hokuriku area)
- Rice polishing ratio
- 60
- alcoholic content
- 15
- sake leeway
- ---
Crafted with meticulous attention to handmade techniques, this authentic dry sake boasts a crisp, sharp finish that complements the meal.
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 9%
Aroma of rice and malted rice 42%
Sour and fresh aroma. 30%
Mild fragrance 18%
Your Answer「」
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 0%
slightly sweet 33%
somewhat hot 61%
spicy 6%
Your Answer「」
3.What food would you like to drink with?
meat and potato stew 19%
boiled greens in bonito-flavoured soy sauce (vegetable side dish) 19%
striped radish 38%
Scallops baked in butter 25%
Your Answer「」
4.At what temperature do you think it tastes best?
Chill in the fridge. 79%
At room temperature. 15%
Warm it to about human skin. 3%
Hot, hot sake. 3%
Your Answer「」
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