SAKEPOST

SAKEPOST

ポストに届く「日本酒定期便」

Alcoholic beverage information

name of a storehouse

Onda Sake Brewery
Nagaoka City, Niigata Pref

brand name

舞鶴鼓 鶴と油揚げ

specific name

sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne

Product Information

raw materials
Rice (domestic), rice malt (domestic), brewer's alcohol.
Rice production area, etc.
Rice (domestic), rice malt (domestic), brewer's alcohol.
Rice polishing ratio
68%
alcoholic content
15 degrees.
sake leeway
非公開

This sake is designed to go well with Tochio fried tofu, a local specialty of Nagaoka. It is recommended to drink it at room temperature when eaten simply with soy sauce, or lukewarm when eaten with miso or natto (fermented soy beans).

Taste data for everyone.

飲んだ感想をみんなでPOST

1.What is your first scent impression?

1.What is your first scent impression?

Gorgeous sweet fragrance. 0%
Aroma of rice and malted rice 100%
Sour and fresh aroma. 0%
Mild fragrance 0%
Your Answer

2.What was the first sip of flavour?

2.What was the first sip of flavour?

sweet (voice, fragrance, etc.) 0%
slightly sweet 100%
somewhat hot 0%
spicy 0%
Your Answer

3.Four recommendations for sake breweries. What dishes would you like to drink with?

3.Four recommendations for sake breweries. What dishes would you like to drink with?

fried tofu (abura-age from horse chestnut) 100%
ma po tofu 0%
stir-fried shrimp in chili sauce 0%
fried potato 0%
Your Answer

4.At what temperature do you think it tastes best?

4.At what temperature do you think it tastes best?

Chill in the fridge. 0%
At room temperature. 100%
Warm it to about human skin. 0%
Hot, hot sake. 0%
Your Answer

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