SAKEPOST

SAKEPOST

ポストに届く「日本酒定期便」

Alcoholic beverage information

name of a storehouse

Hanaharu Sake Brewery
Aizuwakamatsu City, Fukushima Pref.

brand name

辛口 純米酒

specific name

Junmai-Shu

Product Information

raw materials
Rice (domestic), rice koji (domestic)
Rice production area, etc.
Rice (domestic), rice koji (domestic)
Rice polishing ratio
70%
alcoholic content
15 degrees.
sake leeway
+5

Founded in 1718, this Aizu sake brewery has been in business for over 300 years. It has a clean, tasty flavour and is recommended with Japanese food, mainly fish dishes. Can be enjoyed cold or warmed.

Taste data for everyone.

飲んだ感想をみんなでPOST

1.What is your first scent impression?

1.What is your first scent impression?

Gorgeous sweet fragrance. 18%
Aroma of rice and malted rice 53%
Sour and fresh aroma. 24%
Mild fragrance 6%
Your Answer

2.What was the first sip of flavour?

2.What was the first sip of flavour?

sweet (voice, fragrance, etc.) 0%
slightly sweet 21%
somewhat hot 68%
spicy 12%
Your Answer

3.What food would you like to drink with?

3.What food would you like to drink with?

meat and potato stew 21%
Stir-fried aubergines with miso 32%
Cuttlefish sashimi 41%
dry-cured ham melon 6%
Your Answer

4.At what temperature do you think it tastes best?

4.At what temperature do you think it tastes best?

Chill in the fridge. 74%
At room temperature. 18%
Warm it up a little. 9%
Hot, hot sake. 0%
Your Answer

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