Alcoholic beverage information
name of a storehouse
Takanoi Sake Brewery
Ojiya City, Niigata Pref.
brand name
たかの井 清酒
specific name
Futsu-Shu
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice production area, etc.
- Niigata prefecture (Hokuriku area)
- Rice polishing ratio
- ---
- alcoholic content
- 15
- sake leeway
- ---
A full-bodied dry sake brewed using the traditional techniques of the Echigo Toji clan.
It is a sake for evening drinks with a taste that you will never get tired of.
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 19%
Aroma of rice and malted rice 57%
Sour and fresh aroma. 14%
Mild fragrance 10%
Your Answer「」
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 19%
slightly sweet 48%
somewhat hot 29%
spicy 5%
Your Answer「」
3.What food would you like to drink with?
Yakitori (salted) 29%
oden 57%
boiled greens in bonito-flavoured soy sauce (vegetable side dish) 0%
boiled fish 14%
Your Answer「」
4.At what temperature do you think it tastes best?
Chill in the fridge. 55%
At room temperature. 40%
Warm it to about human skin. 5%
Hot, hot sake. 0%
Your Answer「」
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