Alcoholic beverage information
name of a storehouse
KoshinoHakubai Sake Brewery
Nishikan-ku, Niigata City, Niigata Pref.
brand name
Mineno-hakubai Honjozo
specific name
sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice production area, etc.
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice polishing ratio
- 65%
- alcoholic content
- 15 degrees.
- sake leeway
- --
It is designed to be enjoyed by many as a refreshing, light and easy-drinking type of drink.
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 20%
Aroma of rice and malted rice 27%
Sour and fresh aroma. 21%
Mild fragrance 33%
Your Answer「」
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 13%
slightly sweet 39%
somewhat hot 42%
spicy 6%
Your Answer「」
3.Recommended snacks from the brewery. Which dishes would you like to drink with?
3.Recommended snacks from the brewery. Which dishes would you like to drink with?
筍の煮物 24%
ナスの揚げ浸し 24%
smoked daikon pickles (famous product of Akita Prefecture) 19%
cream cheese 21%
チャーシュー 12%
Your Answer「」
4.At what temperature do you think it tastes best?
Chill in the fridge. 67%
At room temperature. 21%
Warm it up a little. 9%
Heat it up hot. 3%
Your Answer「」
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