SAKEPOST

SAKEPOST

ポストに届く「日本酒定期便」

Alcoholic beverage information

name of a storehouse

KoshinoHakubai Sake Brewery
Nishikan-ku, Niigata City, Niigata Pref.

brand name

Mineno-hakubai Honjozo

specific name

sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne

Product Information

raw materials
Rice (domestic), rice malt (domestic), brewer's alcohol.
Rice production area, etc.
Rice (domestic), rice malt (domestic), brewer's alcohol.
Rice polishing ratio
65%
alcoholic content
15 degrees.
sake leeway
--

It is designed to be enjoyed by many as a refreshing, light and easy-drinking type of drink.

Taste data for everyone.

飲んだ感想をみんなでPOST

1.What is your first scent impression?

1.What is your first scent impression?

Gorgeous sweet fragrance. 19%
Aroma of rice and malted rice 27%
Sour and fresh aroma. 21%
Mild fragrance 33%
Your Answer

2.What was the first sip of flavour?

2.What was the first sip of flavour?

sweet (voice, fragrance, etc.) 13%
slightly sweet 39%
somewhat hot 43%
spicy 6%
Your Answer

3.Recommended snacks from the brewery. Which dishes would you like to drink with?

3.Recommended snacks from the brewery. Which dishes would you like to drink with?

筍の煮物 23%
ナスの揚げ浸し 24%
smoked daikon pickles (famous product of Akita Prefecture) 19%
cream cheese 21%
チャーシュー 12%
Your Answer

4.At what temperature do you think it tastes best?

4.At what temperature do you think it tastes best?

Chill in the fridge. 68%
At room temperature. 20%
Warm it up a little. 9%
Heat it up hot. 3%
Your Answer

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