お酒は20歳から
Alcoholic beverage information
name of a storehouse
Takai
Okanogo, Fujioka City, Gunma Pref
brand name
Joshu no kambai
specific name
sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice polishing ratio
- 60％
- alcoholic content
- 15 degrees.
- sake leeway
- 非公開
The water is fresh Jyoshu Ayukawa subsoil water. Rice is polished to a high degree of fineness and grown with great care.
This is a cold-aged sake. The result is a glossy, easy-to-drink sake.
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 23%
Aroma of rice and malted rice 39%
Sour and fresh aroma. 19%
Mild fragrance 20%
Your Answer「」
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 18%
slightly sweet 38%
somewhat hot 38%
spicy 6%
Your Answer「」
3.Recommended snacks from the brewery. Which dishes would you like to drink with?
3.Recommended snacks from the brewery. Which dishes would you like to drink with?
sashimi (raw sliced fish, shellfish or crustaceans) 32%
grilled fish 31%
boiled fish 21%
stew 16%
Your Answer「」
4.At what temperature do you think it tastes best?
Chill in the fridge. 67%
At room temperature. 26%
Warm it to about human skin. 6%
Hot, hot sake. 1%
Your Answer「」
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