Alcoholic beverage information
name of a storehouse
Yagi Sake Brewing Dept.
Imabari City, Ehime Pref.
brand name
Yamatan masamune Honjozo Shimanami
specific name
sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice polishing ratio
- 70%
- alcoholic content
- 14%
- sake leeway
- ±0
A gentle, refreshing honjozo sake made in the image of the Seto Inland Sea, dotted with small islands.
It can be served cold or warmed.
この銘柄の感想をシェアする
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 18%
Aroma of rice and malted rice 20%
Sour and fresh aroma. 37%
Mild fragrance 25%
Your Answer「」
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 9%
slightly sweet 42%
somewhat hot 43%
spicy 6%
Your Answer「」
3.Kura's recommended snacks. Which dishes would you like to drink with?
sashimi of sea bream 26%
Ayu fish grilled with salt 26%
Yakitori (salted) 29%
生牡蠣 19%
Your Answer「」
4.At what temperature do you think it tastes best?
Chill in the fridge. 77%
At room temperature. 19%
Warm it to about human skin. 2%
Hot, hot sake. 2%
Your Answer「」
この銘柄の感想をシェアする
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