Alcoholic beverage information
name of a storehouse
Takanoi Sake Brewery
Ojiya City, Niigata Pref.
brand name
Takanoi Genshu Gentei
specific name
Futsu-Shu
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice production area, etc.
- Rice (from Niigata), rice koji (from Niigata).
- Rice polishing ratio
- 65%
- alcoholic content
- 19.0
- sake leeway
- +5
Dry evening sake bottled undiluted under the brand 'Takanoi', the local staple sake. Taste it as it is, with nothing added.
This bottled sake is a special limited edition product to express our gratitude to the drinkers of Takanoi Sake.
The rich, deep and dry taste of the original sake gives the drinker a strong sense of the sake's umami.
Wrapped in the local newspaper "Niigata Nippo" newspaper. It may be interesting to read local stories.
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 20%
Aroma of rice and malted rice 36%
Sour and fresh aroma. 27%
Mild fragrance 18%
Your Answer「」
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 16%
slightly sweet 24%
somewhat hot 40%
spicy 19%
Your Answer「」
3.What food would you like to drink with?
バッテラ 15%
肉じゃが 27%
蟹甲羅焼 51%
もずく酢 7%
Your Answer「」
4.At what temperature do you think it tastes best?
Chill in the fridge. 55%
At room temperature. 32%
Warm it to about human skin. 9%
Hot, hot sake. 4%
Your Answer「」
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