SAKEPOST

SAKEPOST

ポストに届く「日本酒定期便」

Alcoholic beverage information

name of a storehouse

Takeda Sake Brewery
Joetsu City, Niigata Pref.

brand name

Katafune Honjozo

specific name

Honjozo

Product Information

raw materials
Rice (domestic), rice malt (domestic), brewer's alcohol.
Rice polishing ratio
65%
alcoholic content
16.0
sake leeway
-3

There is an image of 'Niigata = light and dry'. This is because of the Niigata light-dry boom. At that time, people told me to change the taste to take advantage of the boom. But we did not change the taste. This is because the taste that Takeda Shuzo-ten wanted was mellow and delicious. We are proud to present to you this taste that we have carefully preserved.
It combines a plump, round, harmonious sweetness with an aroma that is not overpowering and enhances the taste of the meal. Lagosyu has been the brand name since the company's founding.
It is recommended to drink it at room temperature, but it is also delicious lukewarm. It is definitely better if you boil it slowly in hot water, so give it a try.

Taste data for everyone.

飲んだ感想をみんなでPOST

1.What is your first scent impression?

1.What is your first scent impression?

Gorgeous sweet fragrance. 40%
Aroma of rice and malted rice 23%
Sour and fresh aroma. 12%
Mild fragrance 24%
Your Answer

2.What was the first sip of flavour?

2.What was the first sip of flavour?

sweet (voice, fragrance, etc.) 33%
slightly sweet 50%
somewhat hot 14%
spicy 3%
Your Answer

3.蔵おすすめのツマミ。どれと合わせたい?

3.蔵おすすめのツマミ。どれと合わせたい?

塩サバ 31%
焼き秋刀魚 22%
海鮮鍋 20%
烏賊の塩辛 27%
Your Answer

4.蔵から質問です。普段熱燗は飲みますか?

4.蔵から質問です。普段熱燗は飲みますか?

よく飲む 7%
たまに飲む 55%
実は苦手 23%
その他(酒蔵へPOST!で教えてください) 15%
Your Answer

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