Alcoholic beverage information
name of a storehouse
Hokusetsu Sake Brewery
Sado City, Niigata Pref
brand name
Hokusetsu SADO no Onikoroshi
specific name
refined sake
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice polishing ratio
- 70%
- alcoholic content
- 15.0
- sake leeway
- +15
Since its establishment in 1872, Hokusetsu Shuzo has been committed to the brewing of sake with a focus on the rice, water, climate and people of Sado Island, based on the belief that the sake people love must be safe and reliable.
Sado is a treasure trove of content, including the Sado Gold Mine, rich nature, foodstuffs, onidaiko drums and tarai boats! Sado Island, also known as Japan in miniature, has many attractions.
Sake is the perfect accompaniment to a delicious meal.
Hokusetsu specialises in making sake that accompanies all kinds of dining occasions.
Hokusetsu Sado no Onikoroshi is a very dry sake.
The clean, crisp taste does not interfere with food and can be enjoyed for a long time.
Try it with a variety of meals.
The brewery recommends a temperature of 5-15°C.
Taste data for everyone.
1.What is your first scent impression?
2.What was the first sip of flavour?
3.What food would you like to drink with?
4.At what temperature do you think it tastes best?
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