Alcoholic beverage information
name of a storehouse
Naeba Sake Brewery
Tsunan-town, Nakauonuma-gun, Niigata Pref.
brand name
Honjozo Naebasan
specific name
Honjozo
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice production area, etc.
- Rice (Gohyakumangoku from Niigata), rice malt (rice from Niigata)
- Rice polishing ratio
- 65
- alcoholic content
- 15.0
- sake leeway
- +3
The Naeba Brewery was founded in 1907; before changing its name in 2014, it was the Takizawa Brewery.
Although most people think of Mount Naeba as a ski resort, many visitors to the Naeba Sake Brewery are mountain climbers. Drinking sake from the mountain you climbed. It is certainly a very good memory.
This year (2022), the world-famous Echigo-Tsumari Art Triennale is being held from 29 April, and the area in front of the Naeba Sake Brewery shop is also serving as a tourist information centre for the art festival! An art exhibition is also being held on the second floor of the shop, so why not visit?
Naebayama is the representative brand of the Naeba Sake Brewery. The most loved by locals, this honjozo is made from 65% polished Niigata rice and brewed slowly at low temperatures.
A full-bodied sake with the full flavour of the rice. The brewery recommends serving at room temperature or hot.
Taste data for everyone.
1.最初に香りを嗅いだ印象は?
2.What was the first sip of flavour?
3.What food would you like to drink with?
4.At what temperature do you think it tastes best?
5.「大地の芸術祭」訪れたことはありますか?
この日本酒と香りや味わいが
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