お酒は20歳から
Alcoholic beverage information
name of a storehouse
朝妻酒造株式会社
Nishikan-ku, Niigata City, Niigata Pref.
brand name
越乃風雪 大吟醸
specific name
top-quality sake brewed from rice grains milled to 50% of weight or less
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice production area, etc.
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice polishing ratio
- 50％
- alcoholic content
- 15%
- sake leeway
- ---
This brewery produces traditional Niigata light, dry sake. It mainly produces sake that can be used as a food sake, and aims to produce sake that can be drunk every day without getting tired of drinking it.
The sake can be enjoyed in a variety of ways, from cold to hot, depending on the seasonal food and climate.
Taste data for everyone.
1.What is your first scent impression?
Gorgeous sweet fragrance. 22%
Aroma of rice and malted rice 32%
Sour and fresh aroma. 7%
Mild fragrance 39%
Your Answer「」
2.What was the first sip of flavour?
sweet (voice, fragrance, etc.) 7%
slightly sweet 41%
somewhat hot 41%
spicy 10%
Your Answer「」
3.Which dish would you like to drink with?
winning technique whereby the opponent is rolled up in a bout by rolling his or her head back and forth 44%
cold tofu 10%
sashimi 34%
monkfish liver 12%
Your Answer「」
4.At what temperature do you think it tastes best?
Chill in the fridge. 78%
At room temperature. 15%
Warm it up a little. 3%
Hot, hot sake. 5%
Your Answer「」
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