SAKEPOST

SAKEPOST

ポストに届く「日本酒定期便」

Alcoholic beverage information

name of a storehouse

Yagi Sake Brewing Dept.
Imabari City, Ehime Pref.

brand name

山丹正宗 純米吟醸 しずく媛

specific name

Junmai Ginjyosu (Junmai Ginjo)

Product Information

raw materials
Rice (domestic), rice koji (domestic)
Rice production area, etc.
Rice (domestic), rice koji (domestic)
Rice polishing ratio
50%
alcoholic content
16 per cent
sake leeway
+4

Brewed with Ehime's 'Shizuku Ehime' sake rice and Ehime yeast EK-1, the all-Ahime 'Shizuku Ehime' has a fruity aroma and gentle taste. Winner of the Wineglass Delicious Sake Award 2020 Top Gold Award.

Taste data for everyone.

飲んだ感想をみんなでPOST

1.What is your first scent impression?

1.What is your first scent impression?

Gorgeous sweet fragrance. 60%
Aroma of rice and malted rice 18%
Sour and fresh aroma. 18%
Mild fragrance 4%
Your Answer

2.What was the first sip of flavour?

2.What was the first sip of flavour?

sweet (voice, fragrance, etc.) 46%
slightly sweet 39%
somewhat hot 15%
spicy 0%
Your Answer

3.What food would you like to drink with?

3.What food would you like to drink with?

winning technique whereby the opponent is rolled up in a bout by rolling his or her head back and forth 28%
cold tofu 15%
lick one's lips 36%
oden 21%
Your Answer

4.At what temperature do you think it tastes best?

4.At what temperature do you think it tastes best?

Chill in the fridge. 87%
At room temperature. 11%
Warm it to about human skin. 2%
Hot, hot sake. 0%
Your Answer

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