Alcoholic beverage information
name of a storehouse
Fukugao Sake Brewery
Sanjo City, Niigata Pref.
brand name
吟醸 越後五十嵐川
specific name
type of sake brewed by low temperature fermentation from white rice milled to 60%
Product Information
- raw materials
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice production area, etc.
- Rice (domestic), rice malt (domestic), brewer's alcohol.
- Rice polishing ratio
- ー
- alcoholic content
- 15
- sake leeway
- ー
A refined ginjo aroma that spreads to the palate, a crisp, light and refreshing ginjo sake. It goes well with delicate Japanese dishes such as sashimi.
This year marks the 127th anniversary of the Fukukai Shuzo brewery. Under the trade name 'Usuya', the company started its brewing business in Sanjo, Niigata Prefecture. Today, it is the only brewery of its kind in the Tsubame-Sanjo area.
Fukugao was named after the delicious sake that makes you smile when you drink it. The brewery's name is a direct result of the founder's philosophy that he wanted people to become happy after drinking delicious sake.
Taste data for everyone.
1.What is your first scent impression?
2.What was the first sip of flavour?
3.Recommended snacks from the brewery. Which dishes would you like to drink with?
3.Recommended snacks from the brewery. Which dishes would you like to drink with?
4.At what temperature do you think it tastes best?
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